2013-11-25T17:53:55Z Photos, electronics, cnc, and more Jeff Eplerjepler@unpythonic.net 2013-11-25T17:53:55Z 2013-11-25T17:53:55Z https://gamma.unpythonic.net/01385402035 Ingredients: <ul > <li >1 lb squash, cubed</li> <li >2 apples, cubed</li> <li >4T butter, melted</li> <li >4T brown sugar</li> <li >1/4t nutmeg</li> <li >1/3c chopped pecans</li></ul> <p>Mix squash and apple in baking dish. <p>Mix together melted butter, brown sugar, nutmeg, pecans. <p>Pour butter mixture over squash mixture. Stir. <p>Bake 1 hour at 375F or until tender. <p> 2006-06-11T17:32:37Z 2006-06-11T17:32:37Z https://gamma.unpythonic.net/01150047157 First, go to the Farmers' Market, and buy: <ul><li>2 Weir-Keuhl baguettes</li></ul> <ul><li>6 medium tomatoes</li></ul> <ul><li>4-ounces of locally made quark (soft cheese spread)</li></ul> <ul><li>6 nectarines, even though they come from California</li></ul> With the help of your significant other, immediately eat one of the baguettes, two of the tomatoes, and two of the nectarines. <p>When you get home, cut a 4&quot; piece off the remaining baguette. Split the piece lengthwise. Spread quark on one piece. <p>Now, core and begin slicing a tomato. Eat the first slice, because it's not flat and won't work on a sandwich anyway. Put the next two slices on the other piece of bread. Eat the last third of the tomato, because there's no room left on the bread. <p>On top of the tomato slices, put a generous amount of fresh-ground pepper and a dash of salt. Go out to the garden and grab a few basil leaves. Add them to the sandwich too. <p>Eat it while listening to Garrison Keillor talk about the Lives of the Cowboys. <p>When that's gone, it's time to eat the next nectarine. It may be a good idea to do this at the kitchen sink, not at the table. <p>If that's not quite enough lunch, slice off another 2&quot; of baguette and put nutella on it.